Sushi Shutatsu in Ogikubo offers a serene, modern setting perfect for enjoying authentic sushi and seasonal omakase courses featuring grilled and steamed dishes. The restaurant welcomes all with a multilingual menu and a wide sake selection. Guests praise the impeccable quality of sushi, especially the medium fatty tuna, and the carefully crafted side dishes like the flavorful stew and refreshing tomato jelly in dashi stock. The attentive, warm service and relaxing ambiance make it ideal for solo diners, families, or business visitors seeking a refined yet approachable dining experience.
Japan, 〒167-0051 Tokyo, Suginami City, Ogikubo, 5-chōme−29−7 IVY-en 103
Chun Yu Yuan Zi is a reservation-only Chinese omakase restaurant offering exquisite Jiangsu and Zhejiang cuisine alongside refined Cantonese dishes. Nestled in a serene garden setting with a pond and beautiful landscaping, the restaurant features a unique tea space and a stylish, owner-designed interior that creates a tranquil dining atmosphere. Known for attentive service and beautifully presented dishes, it provides a memorable experience perfect for family and friends. While the menu is a bit pricey, the quality and ambiance make it well worth the visit.
泉州厝36號, Tamsui District, New Taipei City, Taiwan 251
味留一升庵 is an innovative Japanese restaurant specializing in aged fish, sashimi, and chef’s no-menu set meals. Guests can enjoy a variety of carefully prepared fish, each offering a distinctive flavor, with a NT$2,000 lunch set noted for its excellent value and generous portions. The welcoming chef and family-friendly atmosphere make it suitable for diners of all ages. Pairing natural-food-inspired cuisine with sake, the restaurant offers a distinctive Japanese dining experience unlike typical sushi or takoyaki restaurants.
2號, Alley 2, Lane 143, Section 1, Xintaiwu Rd, Fuxing Village, Xizhi District, New Taipei City, Taiwan 221
This restaurant offers an exceptional Japanese dining experience with fresh, thoughtfully prepared dishes like eel donburi, deluxe sashimi combos, and unique specialties such as tempura with eel and fish jaw. Guests praise the attentive, knowledgeable service and the welcoming ambiance. The menu features standout items like melt-in-your-mouth wagyu nigiri and sweet, flavorful eel rice, all served in a clean, inviting atmosphere. Perfect for those seeking high-quality Japanese cuisine with excellent service and a cozy environment.
No. 49號, Zhongshan Rd, Qingwen Village, Tamsui District, New Taipei City, Taiwan 25151
Jinlong Shanhai Shunwei is a hidden gem in Tianmu, renowned for its fresh seafood sourced directly from Keelung Harbor. The restaurant offers a cozy and clean atmosphere with attentive service, led by a local chef with deep expertise in Japanese cuisine. Lunch features set meals with fresh whole fish and sashimi, while dinner offers à la carte and omakase options. Highlights include perfectly cooked dishes with harmonious flavors, generous portions, and delightful desserts. A must-visit for seafood lovers seeking authentic, high-quality Japanese dining in a warm, inviting setting.
111, Taiwan, Taipei City, Shilin District, Tianfu Village, Lane 154, Section 2, Zhongcheng Rd, 11號1樓
Ren Sushi offers a delightful Japanese dining experience with fresh, high-quality seafood sourced both locally and from Japan. Known for its sushi crafted by skilled chefs, the restaurant provides a relaxed atmosphere perfect for savoring each dish at a leisurely pace. While not the most elegant setting, it boasts excellent value and friendly service, making it a top choice in the Neiwu District. Guests can enjoy a variety of creative sushi and sashimi options, ensuring a memorable meal that highlights authentic Japanese flavors with a welcoming vibe.
No. 13號, Alley 25, Lane 61, Section 4, Chenggong Rd, Zixing Village, Neihu District, Taipei City, Taiwan 114
Sushien is a hidden gem in Neihu offering a no-menu Japanese dining experience with a cozy, intimate setting for about nine guests. The young, skilled chef crafts each dish with fresh, high-quality ingredients, balancing umami and texture perfectly. Highlights include expertly prepared sashimi, seared tamagoyaki, and unique combinations like lion fish with seaweed sauce. The attentive service and thoughtful touches, such as personalized birthday treats, enhance the warm, relaxed atmosphere, making it ideal for quiet meals or small gatherings. Sushien celebrates the art of sushi with respect and precision in every detail.
No. 10號, Lane 48, Section 1, Kangning Rd, Zixing Village, Neihu District, Taipei City, Taiwan 114
十和田鐵板燒東華店 offers a refined teppanyaki experience blending French, Japanese, and Italian culinary techniques. Known for its fresh, high-quality ingredients like abalone, king prawns, and wagyu, dishes are prepared with light, natural seasonings, avoiding overly sweet sauces. The chef’s meticulous attention to detail ensures perfectly cooked seafood and meat tailored to guests' preferences. The elegant, spotless environment and thoughtful service, including creative desserts like iron plate lava cake, make it ideal for special gatherings. Conveniently located near public transit with parking, it promises a memorable, sophisticated dining journey.
No. 182-3號, Section 2, Donghua St, Donghua Village, Beitou District, Taipei City, Taiwan 112
Tao offers a laid-back dining experience with authentic Japanese and Asian fusion cuisine, featuring fresh sushi, seafood, and traditional dishes. Known for its quality ingredients and flavorful creations, the restaurant provides an all-you-can-eat buffet with full table service, emphasizing taste over price. Guests enjoy a welcoming atmosphere perfect for casual meals or socializing, with perks like business lunch specials, a loyalty program, and pet-friendly vibes. Chef-owner Cara Stadler crafts each dish with a focus on flavor, texture, and presentation, making Tao a must-visit for lovers of Asian culinary delights.
115, Taiwan, Taipei City, Nangang District, Sanzhong Village, Yuanqu St, 20號1樓
This charming restaurant offers a delightful fusion of Japanese Teppanyaki and French culinary techniques, featuring off-menu dishes like American beef short ribs, Monodon sea prawns, and scallops. Weekday set meals and business lunches are both delicious and cost-effective, with carefully crafted sauces and sides. The dining experience is relaxed with no time limits or service charges, and special holiday meals add variety. The chef's skill shines in dishes like crispy yet tender fish, making it a satisfying choice for those seeking a unique and flavorful meal in a cozy setting.
114, Taiwan, Taipei City, Neihu District, 內湖區 Zhouzi St, 74號1樓